olomouccheese

Olomoucké tvarůžky also known as olomoucké syrečky or tvargle English: Olomouc cheese, Olomouc curd cheese) is a ripened soft cheese made in Loštice, ...

2018年7月4日 — It has been produced in the region around Olomouc for centuries and is famous for its aromatic smell.

Museum of Olomouc cheese A. W.. ????2.9. 奧洛穆茨 洛斯季採 . Museum of Olomouc cheese A. W.. 今日營業時間已過明天9:00-17:30 營業.. Palackého 56, 789 83 ...

Olomouc cheese is made with skimmed cow's milk, with a low fat percentage. Its flavour has a bite, its aroma also has a characteristic spicy note to it, which ...

This is not a cheese to be opened on public transport. It is an integral part of the history and traditions of Olomouc however, so embrace its authenticity and ...

Olomouc (pronounced OH-la-mootz), the historic capital of Moravia in the east of the Czech Republic, is known for its cheese. Non-Moravian Czechs figure there ...

Olomoucke tvaruzky is a mature cheese made of skim (non-fat) milk. It has a completely unique spicy flavour, a typical smell, surface with a golden yellow ...

和一般起司不同，特瓦魯日起司是一種低脂肪乳酪，脂肪含量僅有0.5%！這肯定是個嘗鮮的好理由吧！你有很多機會在餐桌上遇到它，尤其是在摩拉維亞地區，幾乎每間餐廳與酒吧的 ...